How to Clean an Air Fryer Properly (Step-by-Step Guide)

An air fryer can make everything from crispy chicken and French fries to roasted vegetables surprisingly easy. But after a few meals, grease, crumbs, and food residue can build up inside the basket and cooking chamber.



The good news? Cleaning an air fryer doesn't have to be difficult or time-consuming. With the right routine, you can usually clean it in just a few minutes after cooking.


This guide explains how to clean an air fryer properly, including the basket, tray, heating element, and exterior, plus common mistakes you should avoid.


Why Cleaning Your Air Fryer Matters


Regular cleaning isn't just about making your appliance look nice.


Food residue and grease can accumulate over time, especially around the basket and heating area. A dirty air fryer may also develop unpleasant odors and produce smoke when leftover grease gets hot.


Regular cleaning can help:


- Reduce grease and food buildup

- Prevent lingering food odors

- Keep the cooking basket looking cleaner

- Reduce smoke caused by old food residue

- Maintain better cooking performance

- Make your air fryer easier to use over time


You don't need to deep-clean the entire appliance after every meal. The key is knowing which parts need regular cleaning and which parts only need occasional attention.


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What You Need to Clean an Air Fryer


You probably already have most of what you need at home.


Basic cleaning supplies


- Warm water

- Mild dish soap

- Soft sponge or microfiber cloth

- Soft-bristled brush

- Paper towel or clean kitchen towel

- Small bowl or container


For stubborn residue, a soft nylon brush can be useful.


Avoid abrasive scouring pads, steel wool, or harsh cleaning products because they can damage surfaces and coatings.


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How to Clean an Air Fryer Step by Step


Step 1: Unplug the Air Fryer and Let It Cool


Before cleaning, turn off the air fryer, unplug it, and allow it to cool completely.


This is especially important because the cooking basket and internal components can remain very hot after cooking.


Don't start cleaning immediately after removing your food.


Give the appliance enough time to cool to a safe temperature.


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Step 2: Remove the Basket and Tray


Take out the removable basket, crisper plate, or cooking tray.


Shake out loose crumbs over the trash or sink.


If there is a significant amount of grease or food residue, wipe away the excess with a paper towel before washing.


This makes the washing process easier and prevents unnecessary grease from going down your drain.


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Step 3: Soak Stubborn Food Residue


If food is stuck to the basket or tray, don't immediately start scrubbing aggressively.


Instead, place the removable parts in warm, soapy water and let them soak for several minutes.


The warm water helps soften dried food and grease.


After soaking, gently loosen the residue with a soft sponge or brush.


Quick tip


Don't use a knife, fork, or other sharp object to scrape food from the basket. Scratching the surface can make future cleaning more difficult.


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Step 4: Wash the Basket and Tray


Wash the removable components with warm water and mild dish soap.


Pay particular attention to:


- The bottom of the basket

- Corners and edges

- Small holes in the crisper plate

- Areas around the handle

- Places where grease tends to collect


Rinse thoroughly after washing.


If your specific air fryer manufacturer says that the removable parts are dishwasher-safe, you can use the dishwasher according to the manufacturer's instructions.


However, dishwasher compatibility varies between models, so check your air fryer's manual before putting components in the dishwasher.


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Step 5: Clean the Inside of the Air Fryer


Now focus on the cooking chamber.


Do not immerse the main air fryer unit in water.


Instead, use a slightly damp microfiber cloth or soft sponge to wipe the interior.


Remove:


- Grease splashes

- Food particles

- Crumbs

- Visible residue


For areas that are difficult to reach, use a soft-bristled brush.


Avoid soaking the interior or pouring water into the appliance.


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Step 6: Clean Around the Heating Element


The heating element is one of the areas people often forget.


Turn the appliance upside down only if your model's design and manufacturer's instructions allow you to do so safely.


Use a soft, slightly damp cloth to remove visible grease or residue around the heating area.


For loose crumbs, a soft brush can help.


Important


Never use excessive water around the heating element.


You should also avoid spraying cleaning products directly into the appliance.


The goal is to wipe away residue, not saturate the internal components.


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Step 7: Clean the Exterior


The outside of your air fryer usually needs only a quick wipe.


Use a damp microfiber cloth to clean:


- The front panel

- Handle

- Sides

- Top surface

- Control area


For electronic controls, avoid getting excess moisture around buttons, displays, or openings.


Dry the exterior with a clean towel when finished.


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Step 8: Dry Everything Completely


This step is easy to overlook.


After washing the basket and tray, dry them completely with a clean kitchen towel or allow them to air-dry fully.


Make sure removable parts are completely dry before putting them back into the appliance.


Once everything is clean and dry, reassemble the air fryer.



How Often Should You Clean an Air Fryer?


The cleaning frequency depends on what you're cooking and how often you use the appliance.


After every use


It's a good idea to:


- Remove crumbs

- Clean the basket

- Clean the tray or crisper plate

- Wipe visible grease

- Wipe obvious food residue


This only takes a few minutes when done regularly.


Every few uses


Give the cooking chamber and surrounding areas a more thorough inspection.


Look for grease or food buildup that may not be obvious during everyday cleaning.


Occasional deep cleaning


If you use your air fryer frequently, periodically inspect the heating element and other hard-to-reach areas for buildup.


Your manufacturer's cleaning instructions should take priority, especially for specific maintenance requirements.





How to Remove Stubborn Grease From an Air Fryer


Old grease can be harder to remove than fresh residue.


Here's a simple approach:


1. Remove the basket and tray.

2. Soak them in warm, soapy water.

3. Allow the residue to soften.

4. Gently scrub with a soft sponge.

5. Use a soft brush for corners and small openings.

6. Rinse thoroughly.

7. Dry completely.


For the main unit, use a damp cloth rather than soaking or rinsing it under running water.


Don't use harsh abrasives


Abrasive cleaners and aggressive scrubbing can damage surfaces, particularly if your air fryer's removable parts have a nonstick coating.


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How to Get Rid of a Bad Smell in an Air Fryer


If your air fryer smells unpleasant, leftover grease or food residue may be the reason.


Start by thoroughly cleaning:


- The basket

- Cooking tray

- Interior walls

- Areas around the heating element

- Exterior and handle


Also check for small food particles that may have become trapped in corners.


If the smell continues after cleaning, consult your air fryer's manual for model-specific cleaning and odor-removal instructions.


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Can You Put an Air Fryer Basket in the Dishwasher?


It depends on the model.


Some air fryer baskets and removable components are dishwasher-safe, while others are not.


Before using a dishwasher, check the manufacturer's instructions for your specific model.


Even when dishwasher use is allowed, hand washing may be preferable for some nonstick-coated components because repeated exposure to harsh dishwasher detergents and high heat can affect certain finishes over time.


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Can You Use Oven Cleaner on an Air Fryer?


It's generally best to avoid oven cleaner or other harsh chemical cleaners unless your manufacturer specifically recommends them.


Air fryers contain electrical components, coatings, and materials that may not be compatible with aggressive cleaning chemicals.


For routine cleaning, stick with:


- Warm water

- Mild dish soap

- Soft cloths

- Soft sponges

- Soft brushes


Always follow the cleaning instructions supplied with your particular air fryer.


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7 Air Fryer Cleaning Mistakes to Avoid


1. Cleaning It While It's Still Hot


Hot components can cause burns and make cleaning unnecessarily difficult.


Let the appliance cool first.


2. Submerging the Main Unit


The electrical base should never be treated like a regular cooking pot.


Keep it away from standing water.


3. Using Steel Wool


Steel wool and abrasive scrubbers can scratch surfaces and damage coatings.


Use a soft sponge instead.


4. Scraping With a Knife


Sharp utensils can scratch the cooking surface.


Soak stubborn residue and remove it gently.


5. Ignoring the Heating Element


Food particles and grease can accumulate around the heating area.


Inspect it periodically and clean it according to the manufacturer's instructions.


6. Using Too Much Water


More water doesn't mean better cleaning.


A damp cloth is usually sufficient for the main appliance.


7. Putting Parts in the Dishwasher Without Checking


Never assume that every air fryer basket is dishwasher-safe.


Check the manufacturer's instructions first.


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How to Keep Your Air Fryer Cleaner for Longer


A few simple habits can reduce cleaning time significantly.


Clean it soon after cooking


Fresh residue is much easier to remove than dried-on grease.


Don't overfill the basket


Overfilling can cause food and grease to spread around the cooking chamber.


Follow the manufacturer's recommended capacity.


Remove loose crumbs


Crumbs left inside can burn during your next cooking cycle.


Wipe grease regularly


A quick wipe after cooking can prevent layers of grease from building up.


Use appropriate accessories


If you use liners, parchment, or other accessories, make sure they're specifically suitable for your air fryer and used according to the manufacturer's instructions.


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Frequently Asked Questions


How often should I clean my air fryer?


Clean the removable cooking components after regular use and wipe away visible residue from the main unit. Periodically inspect the interior and heating area for buildup.


Can I wash the entire air fryer with water?


No. The main electrical unit should not be submerged or washed under running water. Use a damp cloth or sponge for the exterior and interior surfaces that can be safely wiped.


What is the easiest way to clean an air fryer basket?


Soak the basket in warm, soapy water for several minutes, then gently clean it with a soft sponge or brush. This is usually easier than aggressive scrubbing.


How do I clean burnt food from an air fryer?


Allow the basket or tray to soak in warm, soapy water to loosen the residue. Then gently scrub with a non-abrasive sponge or soft brush.


Can I use baking soda to clean my air fryer?


Some people use baking soda for stubborn household grease, but compatibility can vary by material and coating. Check your manufacturer's cleaning recommendations before applying additional cleaning agents.


Why does my air fryer smoke?


Smoke can be caused by excess grease, food residue, or fatty foods. Turn off the appliance if you see unexpected smoke, allow it to cool, and inspect and clean the cooking components and interior according to the manufacturer's instructions.


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Final Thoughts


Cleaning an air fryer doesn't need to become another major kitchen chore.


The easiest approach is to clean the basket and cooking tray after use, wipe away visible residue, and periodically inspect the interior and heating area. A few minutes of routine maintenance can prevent stubborn buildup from becoming a much bigger cleaning job.


Most importantly, always follow the cleaning and maintenance instructions for your specific air fryer model. Different brands and models can use different coatings and removable components, so the manufacturer's guidance should take priority.


A clean air fryer is simply easier to use—and keeping it clean from the beginning is much easier than trying to remove months of accumulated grease later.

20 Best Kitchen Gadgets Under $20 That Actually Work: The 2026 Budget Guide

Outfitting your kitchen doesn’t have to cost a fortune. Whether you’re a college student in a dorm, a busy parent, or someone living in a compact city apartment, the right tools can make or break your cooking experience.

In 2026, the market is flooded with "viral" gadgets that end up in the trash after one use. At bap4sab.com, we hate clutter. That’s why we’ve narrowed down the field to 20 cheap kitchen gadgets under $20 that aren't just affordable—they are life-changers.

Best kitchen gadgets under $20 in 2026

Why You Should Trust Our 2026 Selection

A gadget is only "cheap" if it lasts. If it breaks in a week, it’s expensive. Our criteria for this list were simple:

1.      Multi-functionality: Does it do more than one thing?

2.      Space Efficiency: Does it fit in a standard kitchen drawer?

3.      Real-World Durability: Can it survive the dishwasher?


The Top 20 Budget-Friendly Kitchen Essentials


1. The Space-Saving Hero: Adjustable Measuring Spoons

Stop digging through a drawer full of loose spoons. One adjustable slider handles everything from a 1/8 tsp to a full tablespoon.

·         Why it works: It’s the ultimate clutter-killer. One tool replaces six.

2. Clip-On Universal Pot Strainer (Silicone)

Traditional colanders are bulky and hard to clean. This silicone clip-on version attaches to any pot size, allowing you to drain pasta or grease with one hand.

·         Expert Tip: Look for the reinforced clips; they stay secure even with heavy potatoes.

3. Silicone Garlic Peeler Tube

If you hate the smell of garlic sticking to your fingers for days, this is a must-have. You simply roll the cloves inside the tube, and the skin pops right off.

·         Price Point: Usually under $7, making it a "no-brainer" investment.

4. Multi-Blade Herb Scissors (5-Blade Design)

Chopping cilantro or scallions with a knife takes time. These scissors allow you to snip herbs directly into your pan or garnish plate with professional uniformity.

Silicone clip-on universal pot strainer for pasta

5. Continuous Misting Oil Spray Bottle

Aerosol cans are expensive and full of chemicals. A refillable glass mister allows you to use your own high-quality olive oil. It's perfect for air fryers and portion control.

6. 3-in-1 Avocado Slicer

This tool splits, pits, and slices avocados into perfect segments. It’s safer than using a chef’s knife for that tricky pit removal.

7. Manual Pull-String Food Chopper

No electricity? No problem. For onions, nuts, or salsa, this pull-string device is faster to clean than a big food processor and much more satisfying to use.

8. Professional Silicone Baking Mats

Stop buying parchment paper. These mats provide a non-stick surface for cookies and roasted veggies, and they last for years.

9. Magnetic Measuring Spoons (Double-Sided)

These spoons feature magnets in the center so they stay nested together. No more losing the 1/4 teaspoon in the back of the cabinet.

10. The "Master Key" Jar Opener Grip

For stubborn pickle jars or vacuum-sealed lids, this simple rubber grip provides the leverage you need without straining your wrists.

11. Stainless Steel Egg Separator

Forget the "shell-to-shell" method which often breaks the yolk. This tool sits over a bowl and catches the yolk while the white slips through perfectly.

12. Roll-Up Over-the-Sink Drying Rack

This is a game-changer for small kitchens. When you aren't drying dishes, it rolls up into a tiny cylinder. You can also use it as a giant trivet for hot pans.

13. High-Contrast Digital Kitchen Timer

Your phone is great, but a dedicated magnetic timer on the fridge is better when your hands are covered in flour or raw meat.

14. Handheld Vegetable Spiralizer

Turn zucchini into "zoodles" in seconds. It’s a healthy alternative to pasta and much cheaper than the bulky stand-mixer attachments.

15. Easy-Release Flexible Ice Cube Trays

Old plastic trays crack. These silicone-bottomed trays allow you to pop out individual cubes without having to bang the tray against the counter.

16. Collapsible Silicone Funnels

Transferring liquids or grains into small jars is messy. These funnels fold flat, occupying almost zero space in your utility drawer.

17. Soap-Dispensing Palm Brush

Keep your hands out of the grime. This brush dispenses soap on demand and is tough enough for cast iron but gentle enough for non-stick.

18. Heat-Resistant Microwave Plate Cover

Stop the "food splatter" explosions. A simple vented cover keeps your microwave clean and helps steam your food evenly.

19. Ergonomic Soft-Grip Can Opener

A bad can opener is a safety hazard. Look for one with oversized knobs that cut through lids like butter without leaving jagged edges.

20. Reusable PEVA Food Storage Bags

Eco-friendly and cost-effective. These are thicker than standard Ziplocs and leak-proof, making them ideal for marinating meats or freezing fruit.

3-in-1 avocado slicer pitter and cutter tool action


📊 Quick Buying Guide: Which Should You Get First?

Category

Recommended Gadget

Price Avg

Space Saver

Roll-Up Drying Rack

$14 - $18

Speed Demon

Manual Food Chopper

$12 - $16

Health Conscious

Oil Spray Bottle

$9 - $13

The Essential

Clip-On Pot Strainer

$8 - $12

 

Common Pitfalls: Why Some "Cheap" Gadgets Fail

Not all $15 tools are created equal. Avoid gadgets that have:

·         Too many moving parts: More parts mean more things to break.

·         Non-removable blades: If you can't clean the blade, bacteria will grow.

·         Single-use plastic: If it feels flimsy in the hand, it won't survive your kitchen.

 

FAQ: Your Budget Kitchen Questions Answered

1. Are these gadgets really under $20?

Yes. While prices fluctuate on sites like Amazon or Walmart, all these items consistently retail between $5 and $19.99.

2. Is silicone better than plastic for kitchen tools?

Generally, yes. Silicone is heat-resistant (up to 450°F+), BPA-free, and flexible, which makes it more durable than rigid plastic.

3. Which gadget saves the most time?

The Manual Food Chopper is the clear winner. It reduces 10 minutes of tedious dicing to about 30 seconds.

💡 Final Verdict

You don’t need a $5,000 kitchen makeover to cook like a pro. Start with the Clip-On Strainer and the Manual Chopper. These small investments will save you hours of cleanup and prep time every week.

Stop guessing, start cooking smarter, and keep your wallet happy.